How can a person describe his or her own country without being prejudiced? Despite it’s next to impossible, I’ll do my best to do so and entice you to come and explore Bulgaria as it’s truly a gem.
Welcome to Salzburg, Svet! It is my pleasure to greet you here and narrate you the story of this marvellous city for the couple of hours you will spend here today. I know you are weary from your adventures throughout Europe, but I assure you this story will fascinate you. Yes, Salzburg might not be […]
If you have been to Bulgaria in March, you may already know something about martenitsa. If not, brace yourself for a colourful story.
While in the West it is usually referred to as “Bulgarian yoghurt”, in its homeland it is called sour milk (kiselo mlyako or “кисело мляко” in Cyrillic). Regardless of its name, this magical probiotic product comes with an impeccable ancestry – it is believed to have been known for around 4,000 years.